Fibrous Casings

2.5″ Mahogany Casings – 20″ long (20 ct.) are great for summer sausage, lunch meats, semi-dried or dried pepperoni. The casings allow excellent smoke penetration and are very strong for the right stuffing and shrinkage. FEATURES:  

Great for large pepperonis and lunch meat
Strings pre-tied on the end
Mahogany skins
Packed 10 to a package